Cara Siapkan saat makan malamBasreng karedok
**Cara Siapkan saat makan malamBasreng karedok ** Delicious, fresh and tasty.
Basreng karedok. Karedok Basreng (Bakso Goreng) Bahan-bahan: - bakso - cabe rawit - cabe keriting merah - kencur - bawang putih - gula pasir - garam - minyak goreng. Biasanya suka dibuat untuk seblak kali ini aku mau coba dikaredok. Karena masih belajar jadii bikin yang mudah dan simple Dan akan terus belajar.
Ada karedok,ada cipuk ada sistik ada popice ada teh tehan yg lain;).
Karedok is the traditional Indonesian version of a vegetable salad.
This simple and healthy dish calls for fresh and raw ingredients which are sliced and served with a traditional peanut sauce.
You can have Basreng karedok using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Basreng karedok
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You need 5 buah of basreng.
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You need of Bumbu halus.
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You need 1 ruas of kencur.
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It’s 1 buah of Bawang putih.
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You need 1/2 bulat of gula merah.
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You need Sejumput of garam dan micin.
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You need 6 buah of cabai rawit (sesuai selera).
Karedok is a raw vegetable salad in peanut sauce from West Java, Indonesia.
It is one of the Sundanese signature dish.
It originally included cucumbers, bean sprouts, cabbage, legumes, Thai basil, and small green eggplant, covered in peanut sauce dressing, but there are now many variations.
Bosen kan makan basreng cuma ditaburin bumbu rasa aja ?
Basreng karedok instructions
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Potong potong basreng sesuai selera.
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Lalu goreng di minyak panas hingga matang.
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Setelah matang masukan ke ulekan yg sudah ada bumbu halusnya (koreksi rasa).
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Aduk dan agak di tekan tekan,.
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Basreng karedok siap disajikan.
Cobain SENSASI BARU makan Basreng dg rasa yg unik !
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Campurkan basreng goreng dengan bumbu karedok yang tadi dihaluskan.
Karedok basreng pun siap untuk disantap.