Cara Istimewa AppetizingPuding Mango Dessert Box

**Cara Istimewa AppetizingPuding Mango Dessert Box ** Delicious, fresh and tasty.

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Once you get a taste of this oriental dessert mix product, you will experience the an unforgettable combination of mango and pudding!

See more ideas about Mango dessert, Mango pudding, Mango pudding recipe.

Tweet Mango Mousse is a rich, delicious and real delightful dessert for Mango lovers.

You can have Puding Mango Dessert Box using 12 ingredients and 11 steps. Here is how you cook it.

Ingredients of Puding Mango Dessert Box

1. It’s of Lapisan dasar:.

2. It’s 1 of , 5 bungkus biskuit roma kelapa (saya 150 gram biskuit marie).

3. Prepare 4 sdm of margarin (saya 2 sdm).

4. It’s of Lapisan tengah:.

5. You need 500 gram of mangga arum manis matang (saya 250g).

6. It’s 100 ml of susu cair (saya skip).

7. You need of Lapisan atas:.

8. It’s 500 ml of susu cair putih (saya 250ml susu almond).

9. You need 5 sdm of maizena (saya 2 sdm).

10. It’s 5 sdm of gula pasir (saya 2 sdm).

11. You need sejumput of garam.

12. Prepare of vanili bubuk (saya skip).

This rich and silky mango pudding is bursting with luscious mango flavor.

The simplicity of this dessert makes it great for company.

Mango pudding is a favorite dessert served in many Chinese restaurants.

Read on to find out how do I make my version of Dim Sum style Mango Pudding in this article.

Puding Mango Dessert Box step by step

1. Siapkan semua bahan. Mangga dikupas, kemudian dicuci menggunakan air matang..

2. Cairkan margarin, kemudian biarkan hangat. Sementara itu haluskan biskuit. Saya pakai manual, kalau ada blender bisa dipakai..

3. Blender buah mangga sampai benar-benar halus. Saya pilih mangga yang benar-benar sudah matang dan empuk..

4. Masukan susu almond ke dalam panci. Larutkan maizena dengan 25 ml susu almond, aduk sampai rata..

5. Tuang larutan maizena ke dalam susu almond, masak dengan api sedang. Larutan diaduk terus sampai meletup-letup dan kental. Matikan kompor, biarkan adonan dingin..

6. Tuang margarin cair ke dalam biskuit yang sudah hancur. Aduk sampai rata. Kemudian tata di atas box plastik. Saya pakai box plastik microwave safe yang sudah dicuci bersih dan dibilas air hangat..

7. Tuang puree mangga di atas biskuit, ratakan..

8. Tuang adonan maizena di atas puree mangga, ratakan, kemudian beri topping biskuit marie dan remahan biskuit marie..

9. Tutup box kemudian masukan ke dalam freezer selama 1 jam..

10. Puding mango dessert box siap disantap sebagai kudapan manis di siang hari 😊💖..

11. Note: Sebaiknya biskuit dimasukan di dalam kulkas sekitar 5 menit, supaya ketika dituang lapisan tengah tidak bercampur. Demikian juga lapisan puree mangga..

I ordered a few mango puddings at different local restaurants before deciding to give it a try.

I am yet to met someone who doesn't relish the king of fruits.

I can eat it in any form, any time of the day and I like to make a lot of mangolicious recipes before the season ends.

Make the most of mangoes with our best-rated recipes that put the exotic fruit centre stage.

From syllabubs to crumble, there's a Tropical, sun-kissed mangoes are fabulous for rounding off spicy meals and there's absolutely no faffing about with this speedy dessert.