Cara Membuat Di Rumah๐Ÿ“ CAKWE ๐Ÿ“

Share on Tumblr
Share on Pinterest
Share on WhatsApp
Cara Membuat Di Rumah๐Ÿ“ CAKWE ๐Ÿ“
Page content

**Cara Membuat Di Rumah๐Ÿ“ CAKWE ๐Ÿ“ ** Delicious, fresh and tasty.

๐Ÿ“ CAKWE ๐Ÿ“. Check out cakwe's art on DeviantArt. Chinese ๐Ÿฅข ๐Ÿฅก ๐ŸฅŸ ๐Ÿš ๐Ÿœ ๐Ÿฅ  ๐Ÿฅฎ Fruit ๐Ÿ‡ ๐Ÿ‘ ๐Ÿ’ ๐Ÿ“ ๐Ÿฅ And In other news i obviously went to the local farmers market and oh my PAPAYA my goodness they're so yum ๐Ÿ‡๐Ÿ“๐Ÿ Xx #nobread.

You can cook ๐Ÿ“ CAKWE ๐Ÿ“ using 5 ingredients and 2 steps. Here is how you achieve that.

Ingredients of ๐Ÿ“ CAKWE ๐Ÿ“

  1. Prepare 330 gram of terigu.

  2. Prepare 200 ml of air hangat atau secukupnya.

  3. Prepare of ยน/โ‚‚ sdt garam.

  4. Prepare of ยน/โ‚‚ sdt baking soda.

  5. It’s of ยน/โ‚‚ sdt baking powder.

๐Ÿ“ CAKWE ๐Ÿ“ instructions

  1. Campurkan semua bahan kemudian tuangkan sedikitยฒ air aduk dan uleni pelanยฒ, diamkan selama 20 menit. uleni kembali adonan hingga kalis dan diamkan kembali 20 menit..

  2. Potong jadi 2 bagian lalu bentuk memanjang dan pipihkan, potongยฒ adonan sama panjang lalu ambil 2 potongan adonan dan ditumpuk + tekan bagian tengah menggunakan sumpit. tarik pelanยฒ adonan agar memanjang dan goreng hingga matang..