Cara Masak AppetizingCakue

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Cara Masak AppetizingCakue
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**Cara Masak AppetizingCakue ** Delicious, fresh and tasty.

Cakue. Lihat juga resep Cakue/Cakwe/Yutiao, Cakwe enak lainnya. Download Cakue stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Youtiao is a long golden-brown deep-fried strip of dough commonly eaten in China and (by a variety of other names) in other East and Southeast Asian cuisines.

Ask anything you want to learn about cakue by getting answers on ASKfm.

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You can cook Cakue using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cakue

  1. It’s 200 gram of tepung terigu cakra.

  2. You need 1,5 gram of baking soda.

  3. You need 1,5 gram of baking powder.

  4. Prepare 25 gram of susu bubuk.

  5. You need 30 gram of telur.

  6. It’s 75 ml of air.

  7. You need 8 gram of garam.

  8. You need 7 gram of minyak sayur.

Cakue instructions

  1. Campur semua bahan dan uleni hingga halus. Bentuk bulat adonan, oles permukaan adonan dengan minyak, dan tutup dengan plastik. Biarkan semalaman..

  2. Paginya, gilas adonan dengan ketebalan kurleb 0,5 cm. Potong memanjang dengan lebar kurleb 1 cm. Lakukan hingga adonan habis..

  3. Tumpuk 2 potong cakue dan tekan bagian tengah dengan menggunakan sumpit/tusuk sate. Lakukan pada semua potongan cakue..

  4. Tarik memanjang cakue dan goreng dalam minyak panas. Selesai 😄😄.